In 2017, we turn 30 – and rock climber Alex Honnold’s only a year older than that when he makes the first-ever free solo climb of El Capitan.
The following year we launch the Nando’s Portal to Africa, and start No Chuckin’ our Chicken – an initiative to help curb food wastage and feed vulnerable people.
In 2020, we begin our MaXamba farm initiative in Mozambique.
As Covid-19 spreads around the world, we shut down our grills for the very first time to keep Nandocas and customers safe.
That same year, the WHO announces that Polio has been eradicated in Africa.
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